Tag: steakhouse

By Jenn Harris, LA Times

STK

The Bistro Room above the booths of the STK steakhouse in West Hollywood is shown. (Stefano Paltera / For the Los Angeles Times)

STK, the West Hollywood steakhouse known for frequent celebrity sightings, plans to close and reopen at the W Los Angeles-Westwood hotel this summer.

The restaurant was a fixture on La Cienega Boulevard’s restaurant row for the last six years.

The One Group, the company that owns STK, will also take over food and beverage operations for the entire W Los Angeles-Westwood hotel.

“This move will allow us to provide an even more memorable experience in a sleek and energetic space, with additional offerings, including cocktails and bites at the W’s Living Room,” said the One Group’s CEO, Jonathan Segal.

The company also plans on opening STK locations in Milan, Italy; Chicago; Orlando, Fla.; and an STK Rebel in Denver.

Launch of STK Rebel Represents Next Phase of Company’s Growth Platform

Restaurant Projected to Open in 2015

NEW YORK–(BUSINESS WIRE)–

The ONE Group Hospitality, Inc. (“The ONE Group”) (STKS) today announced that it has completed an agreement to open an STK Rebel in Denver. STK Rebel maintains the unique features, vibe and energy of STK, with a menu and price point targeted to a broader national and international market. The venue is expected to open in 2015.

The new STK Rebel will be located at 16th and Market in the heart of the popular LODO district of Denver. The restaurant is situated in a brand new mixed use building developed by Integrated Properties, Inc.

“The launch of STK Rebel is a milestone for The ONE Group, and we are thrilled to be bringing this concept to the Denver market,” said Jonathan Segal, CEO of The ONE Group. “STK Rebel reflects an expansion of our STK brand that will provide a more accessibly priced option for guests across the country, while offering the same innovative culinary features, energy and vibe dining experience that has driven the success of STK. We are extremely excited for the STK brand to become part of the Denver community.”

“The ONE Group has been built on a foundation of innovation and reinvention – and STK Rebel is the next step in this evolution,” Segal continued. “Our development pipeline is tracking at the pace we have been communicating to the investment community since we went public, and STK Rebel will be a key element of our growth strategy moving forward as we expand our presence both in the US and abroad. We look forward to sharing more updates soon.”

The ONE Group will host a conference call to discuss third quarter 2014 financial results on Thursday, November 13, 2014 at 5:00 PM Eastern Time. Hosting the call will be Jonathan Segal, Chief Executive Officer, and Sam Goldfinger, Chief Financial Officer. A press release containing the third quarter 2014 financial results will be issued after market close Thursday, November 13, 2014.

 

The conference call can be accessed live over the phone by dialing 877-407-3982 or for international callers by dialing 201-493-6780. A replay will be available after the call and can be accessed by dialing 877-870-5176 or for international callers by dialing 858-384-5517; the passcode is 13593354. The replay will be available until December 13, 2014.

About The ONE Group

The ONE Group is a global hospitality company that develops and operates upscale, high-energy restaurants and lounges and provides hospitality management services for hotels, casinos and other high-end venues both nationally and internationally. The ONE Group’s primary restaurant brand is STK®, a modern twist on the American steakhouse concept with locations in major metropolitan cities throughout the U.S. and in London. STK Rebel SM, a more accessibly priced STK ® with a broader menu, is an extension of the STK ® brand. The ONE Group’s food and beverage hospitality services business, ONE Hospitality SM, provides the development, management and operations for premier restaurants and turn-key food and beverage services within high-end hotels and casinos. Additional information about The ONE Group can be found at www.togrp.com.

Cautionary Statement on Forward-Looking Statements

This press release includes “forward looking statements” within the meaning of the “safe harbor” provisions of the United States Private Securities Litigation Reform Act of 1995. Forward-looking statements may be identified by the use of words such as “anticipate”, “believe”, “expect”, “estimate”, “plan”, “outlook”, and “project” and other similar expressions that predict or indicate future events or trends or that are not statements of historical matters. A number of factors could cause actual results or outcomes to differ materially from those indicated by such forward looking statements, including but not limited to, (1) the ability to recognize the anticipated benefits of the business combination, which may be affected by, among other things, competition, our ability to open new restaurants and food and beverage locations in current and additional markets, grow and manage growth profitably, maintain relationships with suppliers and obtain adequate supply of products and retain our key employees; (2) factors beyond our control that affect the number and timing of new restaurant openings, including weather conditions and factors under the control of landlords, contractors and regulatory and/or licensing authorities; (3) changes in applicable laws or regulations; (4) the possibility that The ONE Group may be adversely affected by other economic, business, and/or competitive factors; and (5) other risks and uncertainties indicated from time to time in our filings with the SEC, including our Annual Report on Form 10-K filed on April 1, 2014.

Investors are referred to the most recent reports filed with the SEC by The ONE Group Hospitality, Inc. Investors are cautioned not to place undue reliance upon any forward looking statements, which speak only as of the date made, and we undertake no obligation to update or revise the forward-looking statements, whether as a result of new information, future events, or otherwise.

 

Contact:
Media Contact:
Sloane & Company
Dan Zacchei or Kate Traynor, 212-486-9500
or
Investor Contact:
ICR
Don Duffy or Sheryl Freeman, 203-682-8200
Business Wire

The ONE Group Hospitality, Inc.
September 23, 2014 8:00 AM

 

NEW YORK–(BUSINESS WIRE)–

The ONE Group Hospitality, Inc. (“The ONE Group”) (STKS) today announced that it signed a hospitality services agreement with Pebblebrook Hotel Trust to provide food and beverage services at W Los Angeles – Westwood in Los Angeles, California, beginning in the fourth quarter of 2014. In addition to providing pool side restaurant and hospitality services at the hotel, the Company will open an STK restaurant in 2015.

“We are excited to announce our collaboration with Pebblebrook Hotel Trust, which marks a significant milestone for our Company. We are looking forward to leveraging our restaurant and hospitality expertise to bring guests at W Los Angeles the truly unique and cosmopolitan experience that they have come to expect from both us and the W Hotels brand. As an innovative luxury lifestyle brand, W Hotels combines a unique blend of cutting-edge design with glamorous entertainment experiences to provide renowned accommodations for the most contemporary and refined travellers, which we view as a synergistic fit with our core customer.” said Jonathan Segal, CEO of The ONE Group.

Segal continued, “This announcement follows our recent agreements with Meliá Hotels International for the new ME Miami, will include the operation of an STK Rebel, as well as the ME Milan Il Duca, both of which are scheduled to open in 2015. We are excited about the robust development pipeline that we are building for our Company and for our shareholders.”

About The ONE Group

The ONE Group develops and operates upscale, high-energy restaurants and lounges and provides ONE Group Hospitality, a turn-key food and beverage service for hospitality venues including boutique hotels, casinos and other high-end locations both nationally and internationally. The ONE Group’s primary restaurant brand is STK. STK is a unique steakhouse concept with locations in major metropolitan cities throughout the U.S. and in London. STK artfully blends two concepts, the modern steakhouse and a chic lounge, into one offering a high-energy, fine dining experience with the superior quality of a traditional steakhouse. STK Rebel offers the same vibe-driven steakhouse with a slightly broader menu targeting both lunch and dinner guests at a more accessible price point. Additional information about The ONE Group can be found atwww.togrp.com.

About Pebblebrook Hotel Trust

Pebblebrook Hotel Trust (PEB) is a publicly traded real estate investment trust (“REIT”) organized to opportunistically acquire and invest primarily in upper upscale, full-service hotels located in urban markets in major gateway cities. The Company owns interests in 31 hotels, including 25 wholly owned hotels, with a total of 6,046 guest rooms, and a 49% joint venture interest in six hotels, with a total of 1,775 guest rooms. The Company owns, or has an ownership interest in, hotels located in ten states and the District of Columbia, including: Los Angeles, California (Hollywood, Santa Monica, West Hollywood and Westwood); San Diego, California; San Francisco, California; Miami, Florida; Buckhead, Georgia; Bethesda, Maryland; Boston, Massachusetts; Minneapolis, Minnesota; New York, New York; Portland, Oregon; Philadelphia, Pennsylvania; Columbia River Gorge, Washington; Seattle, Washington; and Washington, DC. For more information, please visit us at www.pebblebrookhotels.com and follow us on Twitter at @PebblebrookPEB.

Cautionary Statement on Forward-Looking Statements

This press release includes “forward looking statements” within the meaning of the “safe harbor” provisions of the United States Private Securities Litigation Reform Act of 1995. Forward-looking statements may be identified by the use of words such as “anticipate”, “believe”, “expect”, “estimate”, “plan”, “outlook”, and “project” and other similar expressions that predict or indicate future events or trends or that are not statements of historical matters. A number of factors could cause actual results or outcomes to differ materially from those indicated by such forward looking statements, including but not limited to, (1) the ability to recognize the anticipated benefits of the business combination, which may be affected by, among other things, competition, our ability to open new restaurants and food and beverage locations in current and additional markets, grow and manage growth profitably, maintain relationships with suppliers and obtain adequate supply of products and retain our key employees; (2) factors beyond our control that affect the number and timing of new restaurant openings, including weather conditions and factors under the control of landlords, contractors and regulatory and/or licensing authorities; (3) changes in applicable laws or regulations; (4) the possibility that The ONE Group may be adversely affected by other economic, business, and/or competitive factors; and (5) other risks and uncertainties indicated from time to time in our filings with the SEC, including our Annual Report on Form 10-K filed on April 1, 2014.

Investors are referred to the most recent reports filed with the SEC by The ONE Group Hospitality, Inc. Investors are cautioned not to place undue reliance upon any forward looking statements, which speak only as of the date made, and we undertake no obligation to update or revise the forward-looking statements, whether as a result of new information, future events, or otherwise.

 

Contact:
Investors:
ICR
Don Duffy or Sheryl Freeman, 203-682-8200

STK Chicago will be The ONE Group’s 10th Location

The ONE Group

 

NEW YORK–(BUSINESS WIRE)–

The ONE Group Hospitality, Inc. (“The ONE Group”) (STKS) today announced that it has signed a lease for a new STK in Chicago in 2015.

“We are very excited about launching the STK brand in Chicago. We’re confident that STK’s unique blend of innovative menu, vibrant lounge scene and high-energy atmosphere will resonate well with those consumers looking for a modern fine dining steakhouse destination,” said Jonathan Segal, CEO of The ONE Group.

The new STK Chicago will be over 13,000 sq. ft. and will be located in the heart of River North at 360 North State Street. River North is one of Chicago’s top neighborhoods for dining and nightlife and is a prime destination for restaurants, nightclubs and entertainment venues. The River North area includes a large concentration of art galleries and is close to some of the top hotels in Chicago. The area has experienced residential development and population growth over the last several years.

“Our development pipeline is filling up nicely and is consistent with the growth strategy we articulated to the investment community when we went public. We expect to open two STKs in 2014, one of which has already opened in Washington, D.C. in April of this year, and we now expect to open at least two STKs in 2015, one each in Orlando and Chicago. In addition, we expect to launch a new hospitality services location in 2015,” continued Mr. Segal.

About The ONE Group

The ONE Group develops and operates upscale, high-energy restaurants and lounges and provides ONExperience™, a turn-key food and beverage service for hospitality venues including boutique hotels, casinos and other high-end locations in the United States and United Kingdom. The ONE Group’s primary restaurant brand is STK®, a unique steakhouse concept with locations in major metropolitan cities throughout the U.S. and in London. STK artfully blends two concepts, the modern steakhouse and a chic lounge, into one offering a high-energy, fine dining experience with the superior quality of a traditional steakhouse. The ONE Group’s food and beverage hospitality services business provides the development, management and operations for premier restaurants and turn-key food and beverage services at high-end boutique hotels and casinos. Additional information about The ONE Group can be found at www.togrp.com.

Cautionary Statement on Forward-Looking Statements

This press release includes “forward looking statements” within the meaning of the “safe harbor” provisions of the United States Private Securities Litigation Reform Act of 1995. Forward-looking statements may be identified by the use of words such as “anticipate”, “believe”, “expect”, “estimate”, “plan”, “outlook”, and “project” and other similar expressions that predict or indicate future events or trends or that are not statements of historical matters. A number of factors could cause actual results or outcomes to differ materially from those indicated by such forward looking statements, including but not limited to, (1) the ability to recognize the anticipated benefits of the business combination, which may be affected by, among other things, competition, our ability to open new restaurants and food and beverage locations in current and additional markets, grow and manage growth profitably, maintain relationships with suppliers and obtain adequate supply of products and retain our key employees; (2) factors beyond our control that affect the number and timing of new restaurant openings, including weather conditions and factors under the control of landlords, contractors and regulatory and/or licensing authorities; (3) changes in applicable laws or regulations; (4) the possibility that The ONE Group may be adversely affected by other economic, business, and/or competitive factors; and (5) other risks and uncertainties indicated from time to time in our filings with the SEC, including our Annual Report on Form 10-K filed on April 1, 2014.

Investors are referred to the most recent reports filed with the SEC by The ONE Group Hospitality, Inc. Investors are cautioned not to place undue reliance upon any forward looking statements, which speak only as of the date made, and we undertake no obligation to update or revise the forward-looking statements, whether as a result of new information, future events, or otherwise.

 

Contact:
Investor Contact:
ICR
Don Duffy or Fitzhugh Taylor, 203.682.8200